食事・栄養と慢性疾患予防 : WHO研究グループの報告
Material Type | Books |
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ID | 2000054105 |
ISBN | 4819201425 |
Publisher | 東京 : 日本公衆衛生協会 |
Year | 1992.7 |
Language | Japanese |
Size | 222p ; 21cm |
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Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Reserve | Designated Book |
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図・2F開架/医学専門 |
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WB/400/SHO | 50046314 |
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4819201425 |
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Other titles | original title:Diet, nutrition, and the prevention of chronic diseases : report of a WHO Study Group (WHO technical report series ; 797) |
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Notes | 監訳:鏡森定信 翻訳:成瀬優知[ほか] 原書名:Diet, nutrition, and the prevention of chronic disease. c1990 |
Authors | WHO Study Group |
Subjects | MESH:Chronic Disease -- prevention & control
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MESH:Nutritional Requirements MESH:Diet |
Classification | NDC8:498.53 |
NCID | BN07921468 |